Process Technician - 2nd ShiftPermanent
New York, Baldwinsville - 13027Job Simplification
The announced job offer is made public by the firm: Giovanni Foods and it was included in jobs list the date of: 2022-10-22 in the website greenenergyjobsonline.com.
It is announced that they have a job offer at the category of Trades & Services and the jobs location is in the state of New York at the city Baldwinsville, in the country US - at this current ZipCode: 13027
The information residing in this page is not directly announced by our websites, we help users in the intent of finding the jobs they want and redirect them back to jobs8 for apropriate applying to any of the jobs listed on www.greenenergyjobsonline.com.
Job Overview
Giovanni Food Company, is a 3rd generation family owned food manufacturer. We have not lost touch with our core values about people and producing a high quality and safe product while we strive for continuous improvement and growth.
We fill a unique niche in the market place through our ability to exceed our customers' expectations through our pride in providing innovation, quality, flexibility, competitive price and unparalleled customer service!
We are looking for a Process Technician to join our fun, dynamic and passionate team and to be a part of something great! The approximate 10 hour shift will start between 1pm and 3pm.
If you have a keen eye for attention to detail, the passion to provide a safe quality product, excellent communication skills and the desire to be a part of a team and a growing company, this opportunity may be the right fit for you.
Process Technicians are primarily responsible for insuring that all assigned batches adhere to food safety and quality requirements by verifying ingredients for the product, following cook directions, and following documentation protocols. They are also responsible for assigning job duties to Process Assistants, working with the schedule to make sure product is ready to package when it should be and to ensure the HACCP guidelines, GMP's, and SSOP's are followed. Process Technicians are required to adhere to accurate record keeping requirements and must maintain a high level of accuracy and utilizing and mixing raw ingredients.
High school degree or GED or an equivalent combination of education and experience required. Previous food manufacturing experience preferred.
Preferred:
Experience in Food Processing in a manufacturing environment
Forklift Certification
Knowledge and Skills Needed to Perform Effectively in this Position
Mathematical aptitude sufficient enough to perform the duties of the position which include but are not limited to following cook directions, weighing and verifying ingredients.
Ability to interact with other employees in a professional and courteous manner.
Ability to complete assignments with minimal direction.
Qualified to operate a fork lift.
Good interpersonal and communication skills.
Physical Requirements:
Must be mobile and be able to travel/navigate throughout the facility.
Must be able to frequently lift 50 pounds without assistance.
Must be able to read documents and use equipment.
Must be able to hear well enough to communicate with internal and external contacts.
Must be able to occasionally climb, stoop or kneel to perform routine tasks within the scope of the job.
Must be able to grip/grab objects.
We fill a unique niche in the market place through our ability to exceed our customers' expectations through our pride in providing innovation, quality, flexibility, competitive price and unparalleled customer service!
We are looking for a Process Technician to join our fun, dynamic and passionate team and to be a part of something great! The approximate 10 hour shift will start between 1pm and 3pm.
If you have a keen eye for attention to detail, the passion to provide a safe quality product, excellent communication skills and the desire to be a part of a team and a growing company, this opportunity may be the right fit for you.
Process Technicians are primarily responsible for insuring that all assigned batches adhere to food safety and quality requirements by verifying ingredients for the product, following cook directions, and following documentation protocols. They are also responsible for assigning job duties to Process Assistants, working with the schedule to make sure product is ready to package when it should be and to ensure the HACCP guidelines, GMP's, and SSOP's are followed. Process Technicians are required to adhere to accurate record keeping requirements and must maintain a high level of accuracy and utilizing and mixing raw ingredients.
High school degree or GED or an equivalent combination of education and experience required. Previous food manufacturing experience preferred.
Preferred:
Experience in Food Processing in a manufacturing environment
Forklift Certification
Knowledge and Skills Needed to Perform Effectively in this Position
Mathematical aptitude sufficient enough to perform the duties of the position which include but are not limited to following cook directions, weighing and verifying ingredients.
Ability to interact with other employees in a professional and courteous manner.
Ability to complete assignments with minimal direction.
Qualified to operate a fork lift.
Good interpersonal and communication skills.
Physical Requirements:
Must be mobile and be able to travel/navigate throughout the facility.
Must be able to frequently lift 50 pounds without assistance.
Must be able to read documents and use equipment.
Must be able to hear well enough to communicate with internal and external contacts.
Must be able to occasionally climb, stoop or kneel to perform routine tasks within the scope of the job.
Must be able to grip/grab objects.
Employer Overview
Giovanni Foods
New York, Baldwinsville - 13027- Agency