HC Tavern + Kitchen Server - Indiana, Fishers

The announced job offer is made public by the firm: Huse Culinary and it was included in jobs list the date of: 2022-10-22 in the website greenenergyjobsonline.com.

It is announced that they have a job offer at the category of Array and the jobs location is in the state of Indiana at the city Fishers, in the country US - at this current ZipCode: 46037

The information residing in this page is not directly announced by our websites, we help users in the intent of finding the jobs they want and redirect them back to jobs8 for apropriate applying to any of the jobs listed on www.greenenergyjobsonline.com.

Description:

Join our Huse Culinary family for great benefits:

• $500 Referral bonus
• Flexible Schedule
• Paid time off
• Generous Employee Discount
• Medical, Dental, Vision insurance
• Critical Illness and Accident Insurance
• Short Term Disability
• 401(K) with 4% company match
• Years of Service recognition and awards
• Opportunity for growth
• Community Involvement

If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process.

Server Essential Job Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Welcome each guest personally within 30 seconds.
• Communicate with guests using clear and enthusiastic words, tone, and body language always.
• Learn guest names and personally recognize our regular patrons.
• Present food and beverage menus, make recommendations and answer questions regarding menu items.
• Accurately and immediately record and ring in food and beverage orders into Aloha.
• Receive and serve food and beverage orders to the guest immediately.
• Stay appropriately engaged in the guest dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
• Monitor and ensure that no guest receives more than the allowed amount of alcohol.
• Serve alcohol responsibly. Should a guest reach the state where the server does not feel the guest should drive, supply a taxi. Do not hesitate to ask management intervention when necessary.
• Obey and follow all liquor laws and card anyone that looks under the age of 40.
• Prepare final bill, present check to guest, accept and process payment, and provide change if applicable.
• Maintain cleanliness in all areas of the server stations including counters, utensils, shelves, and storage areas.
• Be ready and willing to assist fellow servers as situations arise. Team Service oriented.
• Be ready and willing to assist server assistants with clearing and resetting tables.
• Complete open and close duties.
• Report all equipment and bar maintenance issues to restaurant managers.
• Perform additional responsibilities as requested by the General Manager and Restaurant Managers.
• Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.
• Be a team player. Support and be supported by your co-workers.

PM19

Requirements:

Server Job Requirements

• Minimum 1 year of Serving experience. (Fine dining preferred.)
• Understand federal, state, and local liquor laws.
• Must obtain, maintain, and keep on hand a current ATC license.
• Must provide Serv Safe Liquor Certification.
• Must have completed alcohol service training.
• Must complete company training and pass an exam with a minimum score of 90%.

Server Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted)

• Ability to communicate clearly with managers and restaurant staff.
• Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 25 pounds
• Standing for long periods (up to 9 hours).
• Ability to multi-task and thrive in a fast-paced environment.

Server Schedule

• Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.
• Must maintain regular attendance.

Server Uniform

• Clean black slip-resistant shoes and black socks
• Clean, full length, black pressed slacks
• Clean, pressed white button-down, long sleeve shirt.
• White or flesh tone undergarments.
• Bow tie (company provided).
• Dress jacket or apron (company provided).

Equal Employment Opportunity Policy

Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Server Job Functions Disclaimer

The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility.

PM19

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